'Without FoodCycle I would live off soup kitchens'
An unemployed woman who receives a three-course hot meal from a food charity once a week has described it as "a lifeline".
Bobbi-Leigh Taylor-Arthur is one of 56 people who attend a community meal made from surplus food organised by Peterborough FoodCycle.
It served 3,112 community meals last year, an increase of 49% on the previous year, according to organisers.
Ms Taylor-Arthur said: "I'm so grateful for places like this - without it, I would basically be living off the soup kitchen every evening."
"I suffer with addiction, which I'm getting help with, and unfortunately suffered a relapse which meant I lost my full-time job, so this place is a lifeline," she said.
"Once I've covered my bills, my rent, it leaves me with £100 a month to cover toiletries, food, clothing, everything - and it's a struggle on £25 a month."
FoodCycle Peterborough has been running for nine years and is one of the national charity's biggest projects.
Across the East of England, it served 17,643 community meals in 2024, a 33.5% increase on 2023, saving 53 tonnes of surplus food, it said.
FoodCycle's head of marketing Carly Shutes added: "We know over 40% of our guests don't own an oven, so for a lot of people it's the only time they get access to a hot meal.
"I think it's devastating actually - access to a nutritious meal is a basic human right."
Rex Birchenough, Peterborough project leader, explained that the charity sourced supplies from supermarkets for food which was in-date, but was due to be thrown away.
"We create a hot meal - usually soup, a main and a pudding - served at the table, treating people like human beings," he said, adding the meals were always vegetarian, so were suitable for people with any dietary requirement.
"We don't question anyone who comes here, some are lonely and live alone, some have no home and are sleeping in a tent and some have no cooking facilities.
"When you stick a family in a hotel with a kettle, how can a mother feed them?"
Stanley Coutinho used to work for the Peterborough project until he developed a number of health issues, including diabetes and painful arthritis in "practically all the joints" in his hands.
"I can't cook at all, because I can't handle pots and pans, and I'm an amputee and have toes missing, so I find it very difficult to walk and balance," he said.
Now living in sheltered accommodation, he described the project as "a boon" for which "there is no amount to describe my gratefulness".
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